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Financiación posible gracias a MLK Health & Wellness Community Development Corporation

Serving you at the Martin Luther King, Jr. Hospital Campus

1741 E 120th St. Los Angeles, CA 90059
(120th and Wilmington)

Horario de atención al público

Monday thru Friday
7:30am to 3:00pm

Phone Number

(323)765-4427

April Pop-Up Locations & Special Event

WED

01

APR

Crenshaw

8:00 am – 3:00 pm

Location: 
4401 Crenshaw Blvd. 
Los Angeles, CA 90043 
(Chase Bank Parking Lot)

FRI

03

APR

CRETE Academy

8:00 am – 3:00 pm

Location: 
6103 Crenshaw Blvd. 
Los Angeles, CA 90043 
(SNN Academy)

SAT

04

APR

Major Event

1:00 pm – 5:00 pm

Location: 
TBD 
  
(Special Event)

WED

08

APR

Venice

8:00 am – 3:00 pm

Location: 
9608 Venice Blvd.
Los Angeles, CA 90232 
(SNN Office)

FRI

10

APR

Crenshaw

8:00 am – 3:00 pm

Location: 
4401 Crenshaw Blvd. 
Los Angeles, CA 90043 
(Chase Bank Parking Lot)

TUE

14

APR

Crenshaw

8:00 am – 3:00 pm

Location: 
4401 Crenshaw Blvd. 
Los Angeles, CA 90043 
(Chase Bank Parking Lot)

WED

15

APR

CRETE Academy

8:00 am – 3:00 pm

Location: 
6103 Crenshaw Blvd. 
Los Angeles, CA 90043 
(SNN Academy)

FRI

17

APR

Cruzada de la Hermandad

8:00 am – 3:00 pm

Location: 
4401 Crenshaw Blvd. 
Los Angeles, CA 90043 
(Chase Bank Parking Lot)

THU

23

APR

Metro Event

8:00 am – 3:00 pm

Location: 
TBD

 

FRI

24

APR

CRETE Academy

8:00 am – 3:00 pm

Location: 
6103 Crenshaw Blvd. 
Los Angeles, CA 90043 
(SNN Academy)

TUE

28

APR

Friendship Auditorium

8:00 am – 3:00 pm

Location: 
3201 Riverside Dr. 
Los Angeles, CA 90027 
(Special Event)

THU

30

APR

Crenshaw

8:00 am – 3:00 pm

Location: 
4401 Crenshaw Blvd. 
Los Angeles, CA 90043 
(Chase Bank Parking Lot)

Culinary Training that Empowers

Special Flavours: Community Kitchen food truck is powered by Special Needs Network’s proprietary culinary arts program dedicated to empowering young adults on the autism spectrum by equipping them with culinary skills and industry knowledge for employment on a food truck and in the broader culinary world. This initiative focuses on building both practical cooking abilities and soft skills necessary for success in the hospitality sector, fostering independence and financial stability for participants.

By dining with us or hiring us for catering, you support our students’ development and training under professional guidance.

ENJOY A MEAL OR HIRE US
Each purchase or catering order directly benefits our students, providing them practical experience and a platform to excel.

LEARN
Discover more about our programs and ways to get involved. 

DONATE
Your donations help sustain and expand our program, from scholarships to new equipment.

GET INVOLVED
Interested in our culinary program or looking to hire us for your next event?
Email specialflavours@snnla.org
 for application details and catering information.

Thank you for helping us create a more inclusive world through culinary arts. Join us in making a difference one flavourful dish at a time!

Special Flavours Team

Ernest Martin III “Marty”

Ernest Martin III “Marty”

Culinary Arts Program Graduate

Special Flavours Flavorista,
and Autism Self-Advocate

Xanadu Copo

Xanadu Copo

Sabores especiales

Interim Manager of Finance,
and Business Services

Kobe Bell

Kobe Bell

Special Flavors

Food Truck Manager

Yesenia Palacios

Yesenia Palacios

Special Flavors

Educational Coach

Ashley Harris

Ashley Harris

Culinary Arts Program Graduate

Special Flavours Flavourista,
and Autism
SelfAdvocate

Devin Wells

Devin Wells

Culinary Arts Program Graduate

Special Flavours Flavourista,
and Autism
SelfAdvocate

Jacob Rodriguez

Jacob Rodriguez

Culinary Arts Program Graduate

Special Flavours Flavourista,
and Autism
SelfAdvocate

Peter Okoye

Peter Okoye

Culinary Arts Program Graduate

Special Flavours Flavourista,
and Autism
SelfAdvocate